The 2019 Muga Andén de la Estación Crianza is a value-priced blend of 70% Tempranillo and 30% Garnacha sourced from terraced vineyards surrounding the Ebro River. It has a juicy, fruit-forward, medium-bodied style as well as ample red and black fruits, notes of peppery herbs and spice, supple tannins, and a good finish. It's a delicious, easygoing red to drink in its youth.

A medium-bodied red, with hints of leafy tobacco and smoke accenting lively cherry, black raspberry and orange peel flavors. Balanced, with light tannins and spices on the finish. Tempranillo, Garnacha, Mazuelo and Graciano. Drink now. 5,000 cases made, 2,500 cases imported.