Grower Champagne & Lo’s Famous Fried Chicken @ Turtle + the Wolf
Tuesday December 10, 2024 7:00 PM - 9:00 PM
Join us on Tuesday, December 10th @ 7PM, at Turtle + the Wolf for our final Fried Chicken & Champagne dinner of 2024!
In case you didn’t know, Birds & Bubbles” is a match made in heaven. Crisp, mineral driven sparkling wines provide the perfect foil for rich, fried chicken. Amanti is all about the “Farmer Fizz”. We only carry Champagne from producers who perform the entire wine-making process from grape growing & harvesting to bottling. Many of the farmers in the region sell their crop to larger houses who handle the blending and bottling, but we strive to showcase the growing movement of farmers who do it all. We find that these wines truly showcase the terroir, love & labor that go into making the greatest sparkling wine in the world! As local as it gets, Montclair’s own Lauren Hirschberg is the Chef/Owner of this lovely bistro and makes the finest fried chicken this side of the Hudson.
Upon Arrival/Hors d’Oeurves
Deviled Eggs
Paired w/ Champagne Mouzon-Leroux L’Atavique Extra Brut (2020 base)
&
Champagne Grongnet Extra Brut Carpe Diem
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First Course
Simple Green Salad
shallot vinaigrette, radish, feta
Paired w/ Domaine Thibert Cremant de Bourgogne
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Second Course
Lo's Famous Fried Chicken
w/ Buttermilk biscuits, German potato salad, BBQ baked beans, coleslaw
BBQ – Honey- Sriracha Sauce
Paired w/ 2021 Champagne Filaine Brut Cuvee Speciale
&
Champagne Grongnet Carpe Diem Rose
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Dessert
Brioche Doughnuts
Orange caramel sauce
Approximately $135 per person (Approximately $75 for wine and $65 for food + tax/gratuity)
Please let us know is you can join us by either replying to this email or calling the store (973) 509-WINE to reserve your seat(s), as we have limited seating available! All reservations will require a credit card to confirm and will be subject to a 48-hour cancellation policy (no exceptions).